Hospitality

At HarborChase of Plano, we believe in a culture of genuine and sincere hospitality. We greet each and every guest with refreshments and a warm smile, and when they leave we make sure to send them home with a freshly-baked treat from our kitchen. With fruit-infused waters strategically placed at one of our Hospitality refreshment stations, a cool and refreshing drink is never far away. In addition to these elegant touches of hospitality, we strive to create dining experiences that our residents and guests find extraordinary and irresistible.

We believe in providing choice and independence to our residents by offering a true all day dining experience through multiple dining venues for residents and their loved ones to enjoy. Inside our community, you’ll discover exciting dining venues, such as our Traditional Restaurant with Exhibition Kitchen, Fine Dining Restaurant, HarborChase Bistro, Bar & Lounge and Memory Care Restaurant.

We pride ourselves in providing farm-to-table, from scratch meals using the freshest ingredients possible. In addition, delicious desserts and pastries are freshly baked in-house by our culinary team. Our dietitian-developed menu is focused on healthy, nutritious, flavorful and regionalized cuisine. With vertical herb gardens in (in select communities) in the bar and Traditional Restaurants, we’re able to flavor and season our meals with fresh herbs. If you feel like having an adult beverage or cocktail, our restaurants feature a full wine, beer and liquor menu to complement your meal. If you feel like an elegant evening, our chefs host a monthly Chef’s Table where residents can enjoy an evening of delicious culinary creations complete with wine pairings.

To provide residents with choice and the ability to customize their hospitality experiences that are truly extraordinary, we have created the Chef’s Fare Dining Program. Exclusively created for HarborChase residents, this personalized program award residents with monthly dining dollars to use at any of our restaurants. Dining dollars can also be used for our daily offered Chef’s Fare items such as Filet Mignon, Surf and Turf, Lobster Tail. You’ll be free to eat your way, every day.